Plantation Island Resort has long been a favoured destination for visitors to Fiji, and work is now underway to upgrade its facilities.
A "central facilities development" will begin this month and conclude by late 2026.
The work will introduce a range of new dining, wellness, and leisure experiences.
“The upcoming central facilities addition is a testament to our commitment to continually enhance the Plantation Island Resort experience,” said Lee Pearce, CEO of Raffe Hotels & Resorts.
“This development strikes the perfect balance between modern amenities and the authentic Fijian spirit that our guests cherish, making it a destination where every moment feels special.”
GM Rodney Samuels says: “With these upgrades, we’re ensuring that guests continue to experience world-class hospitality in a setting that reflects our rich cultural heritage and evolving needs.
“For many travellers, Plantation Island Resort is like a second home. So, with that in mind, each enhancement is designed with care to reflect the vibrant cultural heritage of Fiji, in a truly authentic setting, that we hope will appeal to both new visitors and the many generations of return guests we look forward to hosting each year."
Additions will include
• A new dining venue, Baravi Mediterranean Kitchen that will showcase Mediterranean flavours with a focus on an Italian woodfired pizza oven.
• Replacement of Brigham Bar with the beachfront bar re-created in a new location with enhanced offerings.
• A new buffet restaurant – The Copra Restaurant will be revamped.
• Expanded wellness facilities – Set to open this month, Senibua Spa will feature six treatment rooms offering a range of services designed by Debra Sandrau of Senikai Spas.
• New accommodation options with the resort adding six new beachfront bures and three new two-bedroom garden bures.
• A new pool will be lagoon style with a toddler’s pool and waterslide.
The resort’s dining options have also expanded with the opening of a la carte Tavola Restaurant & Bar and Bowl, a poke concept salad bar.
For more info see https://www.plantationisland.com/
Raffe Hotels & Resorts is a family-owned business that has been operating in Fiji for more than 50 years.
A "central facilities development" will begin this month and conclude by late 2026.
The work will introduce a range of new dining, wellness, and leisure experiences.
“The upcoming central facilities addition is a testament to our commitment to continually enhance the Plantation Island Resort experience,” said Lee Pearce, CEO of Raffe Hotels & Resorts.
“This development strikes the perfect balance between modern amenities and the authentic Fijian spirit that our guests cherish, making it a destination where every moment feels special.”
GM Rodney Samuels says: “With these upgrades, we’re ensuring that guests continue to experience world-class hospitality in a setting that reflects our rich cultural heritage and evolving needs.
“For many travellers, Plantation Island Resort is like a second home. So, with that in mind, each enhancement is designed with care to reflect the vibrant cultural heritage of Fiji, in a truly authentic setting, that we hope will appeal to both new visitors and the many generations of return guests we look forward to hosting each year."
Additions will include
• A new dining venue, Baravi Mediterranean Kitchen that will showcase Mediterranean flavours with a focus on an Italian woodfired pizza oven.
• Replacement of Brigham Bar with the beachfront bar re-created in a new location with enhanced offerings.
• A new buffet restaurant – The Copra Restaurant will be revamped.
• Expanded wellness facilities – Set to open this month, Senibua Spa will feature six treatment rooms offering a range of services designed by Debra Sandrau of Senikai Spas.
• New accommodation options with the resort adding six new beachfront bures and three new two-bedroom garden bures.
• A new pool will be lagoon style with a toddler’s pool and waterslide.
The resort’s dining options have also expanded with the opening of a la carte Tavola Restaurant & Bar and Bowl, a poke concept salad bar.
For more info see https://www.plantationisland.com/
Raffe Hotels & Resorts is a family-owned business that has been operating in Fiji for more than 50 years.
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