
Australians may be at the forefront of the NOLO movement, but I'm afraid I'm not one of them.
The no and low alcohol trend has grown in popularity exponentially, but I have always found an issue with these increasingly popular beverages: the fact that that they usually do not taste anything like beer or wine.
Another problem is that I am against paying $30-$40 for a bottle of no alcohol spirits. I'd rather have a glass of water (maybe with some cordial). Thanks very much.
So when I was offered the chance to sample low-calorie and no-alcohol beers from Son Of A Nun I was not exactly optimistic.
But I took my "mindful drinking” moment and was pleasantly surprised.
I'm not going to be swapping my Peroni or Asahi Dry anytime soon, But the no-alcohol beer actually tasted beer-like, tangy and refreshing, and the low-carb option was actually very decent. I wouldn't have picked it.
I could certainly see myself having a couple of these if was the dedicated driver - or on a serious diet.
Maybe I could be sold on "moderate consumption without sacrificing on flavour".
The Son Of A Nun Low Carb Lager (4.2% ABV, 90 calories) comes in a six pack for $22 and Zero Alcohol (81 calories) in a four-pack for $11.
They are available at independent retailers with local stockists listed here https://www.sonofanun.com.au/stockists.
So who, exactly, are Australian Beer Company, who make Son Of A Nun?
The clue is in the address: Yenda, NSW.
Which is the home town of Australia's biggest wine label: [yellowtail].
It turns out that both brands are owned and operated by some of the smartest operators in the drinks business: the Casella family.
Casella Family Brands (CFB) took full ownership of Australian Beer Co. after Coca-Cola Europacific Partners Australia (CCEP) decided to sell its interest in the business two years ago.
“ABCo is an exciting business led by a state-of-the-art brewery, and we welcomed the opportunity to acquire full ownership,” said John Casella.
They are certainly doing a good job with Son of Nun, which might be well worth a try for anyone doing Dry July.
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